The Level 2 TACCP (Threat Assessment Critical Control Points) Training Course provides a comprehensive introduction to TACCP, covering food safety legislation, food threats, understanding attackers, and food fraud. Participants will gain insights into the TACCP process and food defense strategies to safeguard the food supply chain.

Learning Outcomes:

1. Understand the concept of TACCP and its significance in ensuring food safety and security.
2. Familiarize with various food threats and the importance of identifying potential vulnerabilities in the food supply chain.
3. Learn how to implement food defense measures and strategies to mitigate risks and protect against intentional contamination.

Why buy this Level 2 TACCP Training Course?

1. Unlimited access to the course for forever
2. Digital Certificate, Transcript, student ID all included in the price
3. Absolutely no hidden fees
4. Directly receive CPD accredited qualifications after course completion
5. Receive one to one assistance on every weekday from professionals
6. Immediately receive the PDF certificate after passing
7. Receive the original copies of your certificate and transcript on the next working day
8. Easily learn the skills and knowledge from the comfort of your home

Certification

After studying the course materials of the Level 2 TACCP Training Course there will be a written assignment test which you can take either during or at the end of the course. After successfully passing the test you will be able to claim the pdf certificate for £5.99. Original Hard Copy certificates need to be ordered at an additional cost of £9.60.

Who is this course for?

• Professionals working in the food industry, including food manufacturers, processors, and distributors.
• Food safety managers, supervisors, and quality assurance personnel responsible for food safety and security.
• Individuals seeking to enhance their knowledge and skills in food safety and protect against potential threats.

Prerequisites

This Level 2 TACCP Training Course does not require you to have any prior qualifications or experience. You can just enrol and start learning.This Level 2 TACCP Training Course was made by professionals and it is compatible with all PC’s, Mac’s, tablets and smartphones. You will be able to access the course from anywhere at any time as long as you have a good enough internet connection.

Career path

• Food Safety Manager: Oversee and implement food safety protocols and measures in food processing facilities.
• Quality Control Inspector: Conduct inspections and audits to ensure compliance with food safety standards.
• Supply Chain Manager: Manage the logistics and distribution of food products, considering safety and security aspects.
• Food Safety Consultant: Provide expert advice to food businesses on implementing TACCP and food defense strategies.
• Compliance Officer: Ensure adherence to food safety regulations and assess risks in the food supply chain.