In the heart of London, the allure of freshly baked pastries wafts through the air, beckoning culinary enthusiasts to embark on a journey of sweet discovery. Our Pastry Chef Training course, nestled amidst the city’s historic streets, offers a comprehensive curriculum that delves deep into the world of pastries, baking, cupcakes, and even the intricacies of running a cake business. Whether you’re searching for ‘pastry chef training near me’ or keen on understanding the pastry chef training requirements in the UK, our programme stands as a beacon for all budding bakers and entrepreneurs.
The art of baking is a delicate dance between precision and creativity. This course, designed meticulously, ensures that learners grasp the foundational techniques of baking while also exploring the delightful realm of cupcake creation. But it doesn’t stop there. For those with an entrepreneurial spirit, the cake business module provides insights into turning passion into profit, making it a holistic learning experience.
London, with its rich culinary history, serves as the perfect backdrop for this training. Aspiring pastry chefs from all over the UK flock to our course, eager to hone their skills and carve a niche for themselves in the competitive world of patisserie. With our training, you’re not just learning to bake; you’re mastering the art and business of it.
Learning Outcomes:
After studying the course materials of the Pastry Chef Training you will be able to take the MCQ test that will assess your knowledge. After successfully passing the test you will be able to claim the pdf certificate for £5.99. Original Hard Copy certificates need to be ordered at an additional cost of £9.60.
Pastry Chef | |||
Introduction to Baking | 01:00:00 | ||
The Ingredients | 00:45:00 | ||
Basic Doughs | 00:40:00 | ||
Danish Pastries | 00:45:00 | ||
Puff Pastry Breakfast Items | 00:40:00 | ||
Cookies | 00:25:00 | ||
Sauces | 00:30:00 | ||
Baking | |||
Birthday Cakes | 01:00:00 | ||
Wedding Cake Decorating | 00:15:00 | ||
Christmas Cakes | 00:30:00 | ||
Cup Cake Baking | |||
Introduction | 00:30:00 | ||
Cupcakes & Muffins | 00:30:00 | ||
Baking | 01:00:00 | ||
Icing & Working with Chocolate | 01:00:00 | ||
Cake Decorating | 01:00:00 | ||
Creating Stands and Displays | 00:15:00 | ||
Cake Business | |||
Meeting Clients/Establishing Requirements for Jobs | 00:30:00 | ||
Pricing, Ingredients & Budgeting | 00:30:00 | ||
Supplies and Equipment Needed | 00:30:00 | ||
Cake Transportation | 00:15:00 | ||
Photographing your Cakes | 01:30:00 | ||
Running Your Own Business | 01:00:00 | ||
Marketing and Social Media | 00:30:00 | ||
The Do’s and Don’ts & What to Do When Things Don’t Go to Plan | 00:15:00 | ||
Accounting, VAT, Tax, Insurance and Record Keeping | 01:00:00 | ||
Hiring Staff and Providing Sufficient Training | 01:30:00 |
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